| Code |
All Daily Specials Include: |
Price |
| |
| Tossed
Salad |
Rolls
or Bread |
| Chefs
Choice Dessert |
| One
Beverage: |
|
Soda & Water, Iced Tea, Lemonade, Coffee Service |
|
All
daily specials sell for $13.25 per person.
If you would like a menu item on a day when it is not
the special of the day the cost is $14.25 per person.
(minimum
20 people) |
| CG-23 |
| Monday
Menu: |
| Chicken
Breast Parmigiana |
Baked
Stuffed Shells |
Mixed
Vegetables |
Rice
Pilaf |
|
|
|
| CG-24 |
| Tuesday
Menu: |
| Sirloin
Tips With Mushroom Sauce & Buttered
Egg Noodles |
Sundried
Tomato Ravioli With Pesto Cream Sauce |
| Sauteed
Yellow & Green Squash With Roasted
Peppers |
|
|
|
| CG-25 |
| Wednesday
Menu: |
| Roasted
Chicken Breast Stuffed With Wild Rice |
Penne'
With Broccoli & Sundried Tomatoes |
| Peas
& Mushrooms with Asparagus Tips
& Artichokes |
|
|
|
| CG-26 |
| Thursday
Menu: |
| Sliced
Roast Beef In Mushroom Sauce |
Eggplant
Rollantini |
Fresh
Steamed Mixed Vegetables |
Mashed
Potatoes |
|
|
|
| CG-27 |
| Friday
Menu: |
| Filet
Of Salmon Florentine |
Chicken
Marsala |
Broccoli
With Garlic & Oil |
Penne'
with Vodka Sauce |
Rice
Pilaf |
|
|
|
| |
Coffee
service can be added to any of the above for $1.50 per
person. |
